Spicy fish soup with tomatoes: a warming winter taste - MealWings

Ingredients

• fish broth - 500 ml
• Cod fillet - 500 g
• Chopped tomatoes in their own juice - 800 g
• White bulb - 1 pcs.
• Garlic - 4 clove
• Celery stalk - 2 pcs.
• Italian herbs - 2 tsp.
• tomato paste - 2 tbsp.
• Basil leaf - 3 bunch
• Olive oil - 2 tbsp.
• Black pepper - to taste
• Sweet green pepper - 1 pcs.
• Chilli - 3 pcs.
• White dry wine - ½ glass
• Lemon juice - 1 pcs.
• Salt - to taste