Alper Sarikaya — Curried Chickpea Wraps
In a food processor, combine 1 cup of the chickpeas with the curry powder, lemon, sugar, miso, cayenne and Savory Spice Blend to taste with 3 T of water. ...
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Ingredients
- 1 15 oz can chickpeas, drained and rinsed
- 2 tsp curry powder
- 1 tsp lemon, blended, peeled
- 1 tsp date sugar
- 1/2 tsp miso paste
- 3/4 tsp cayenne
- 1 tsp savory spice blend
- 1 tsp salt
- 2 stalks celery, chopped
- 2 carrots, shredded
- 1/3 C cashews, chopped
- 1/3 C raisins
- 1 apples, cored and chopped
- 1 tbsp green onions, chopped
- 6 whole wheat tortillas
- 2 C lettuce, shredded
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