Date Cake with Caramelized Figs a | Sarahlyn’s Kitchen

Date Cake with Caramelized Figs a | Sarahlyn’s Kitchen

sarahlynskitchen.com

Experience the flavors of a Date Cake with Caramelized Figs from Sarahlyn’s Kitchen. Perfect for dessert, it combines rich dates and golden figs in a tender cake, topped with a toffee sauce....

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Ingredients

  • 125 g butter, chopped
  • 150 g pitted dates, roughly chopped
  • 3/4 cups caster sugar, plus extra
  • 1 tspn mixed spice
  • 1/4 tspn salt
  • 1 tspn bicarbonate soda
  • 1 x egg, lightly beaten
  • 1 1/2 cup self-raising flour, sifted
  • 60 g butter (for toffee)
  • 1/2 cup thickened cream (for toffee)
  • 1/2 cup dark brown sugar (for toffee)

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