Bread Machine Crunchy Semolina Bread w/Cornmeal | Just A Pinch Recipes
Add wet ingrediants first in your bread machine pan, then salt, flours/corn meal and sesame seeds. Make a well and add the dry yeast in the middle on top of the flour. Then...
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Cooking tools:
- Bread machine
- Cooling rack
- Pastry brush
- Bread knife
- Microwave
- Measuring cup
- Measuring spoon
- Mixing bowl
- Fork
Ingredients
- 1 1/4 cup(s) water, heat in microwave 40 seconds
- 2 tablespoon(s) oil, olive or canola is fine
- 4 tablespoon(s) honey
- 1 1/2 teaspoon(s) salt (sea salt if u can)
- 1/2 cup(s) corn meal (i use indian)
- 1 cup(s) fine semolina flour
- 1 3/4 cup(s) all purpose flour plus 3 tbsp extra flour
- 1/4 cup(s) sesame seeds (hulled, raw, untoasted)
- 1/4 cup(s) pepita seeds, raw
- 1/4 cup(s) sunflour seeds, raw
- 2 teaspoon(s) active dry yeast (i use saf)
- 1 tablespoon(s) pepita seeds (raw preferably) for top of bread
- 1 tablespoon(s) raw sunflower seeds for top of bread
- 1 egg for egg wash on top of bread
- ## OPTIONAL
- 1/2 cup(s) yellow raisins
- 1/2 tablespoon(s) vital wheat gluten if you add raisins
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