Bread Machine Crunchy Semolina Bread w/Cornmeal | Just A Pinch Recipes

Bread Machine Crunchy Semolina Bread w/Cornmeal | Just A Pinch Recipes

www.justapinch.com

Add wet ingrediants first in your bread machine pan, then salt, flours/corn meal and sesame seeds. Make a well and add the dry yeast in the middle on top of the flour. Then...

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Cooking tools:

  • Bread machine
  • Cooling rack
  • Pastry brush
  • Bread knife
  • Microwave
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Fork

Ingredients

  • 1 1/4 cup(s) water, heat in microwave 40 seconds
  • 2 tablespoon(s) oil, olive or canola is fine
  • 4 tablespoon(s) honey
  • 1 1/2 teaspoon(s) salt (sea salt if u can)
  • 1/2 cup(s) corn meal (i use indian)
  • 1 cup(s) fine semolina flour
  • 1 3/4 cup(s) all purpose flour plus 3 tbsp extra flour
  • 1/4 cup(s) sesame seeds (hulled, raw, untoasted)
  • 1/4 cup(s) pepita seeds, raw
  • 1/4 cup(s) sunflour seeds, raw
  • 2 teaspoon(s) active dry yeast (i use saf)
  • 1 tablespoon(s) pepita seeds (raw preferably) for top of bread
  • 1 tablespoon(s) raw sunflower seeds for top of bread
  • 1 egg for egg wash on top of bread
  • ## OPTIONAL
  • 1/2 cup(s) yellow raisins
  • 1/2 tablespoon(s) vital wheat gluten if you add raisins

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