Pizza with chicken and pesto | Castello®️

Name: Pizza with chicken and pesto | Castello®️
Total time: 65 min
Ingredients: 10 g yeast; 300 ml cold water; 1 tbsp olive oil; 1 tsp coarse salt; 125 g whole wheat flour; 250 g Italian wheat flour; 500 ml water; ½ tsp coarse salt; 350 g chicken fillet; 175 g Castello® Tickler mature cheddar, grated; 100 g broccoli bouquets in thin slices; 2 tbsp pine nuts; 4 tbsp basil pesto; 4 tsp dried oregano

www.castellocheese.com

Give in to your cravings the right way – our recipe for Pizza with chicken and pesto offers undiluted delights from start to finish. Sporting a light crust, thi

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Ingredients

10 g yeast
300 ml cold water
1 tbsp olive oil
1 tsp coarse salt
125 g whole wheat flour
250 g Italian wheat flour
500 ml water
½ tsp coarse salt
350 g chicken fillet
175 g Castello® Tickler mature cheddar, grated
100 g broccoli bouquets in thin slices
2 tbsp pine nuts
4 tbsp basil pesto
4 tsp dried oregano

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