Silky Chocolate Ganache Slice Recipe | Samsung Food App

Silky Chocolate Ganache Slice Recipe | Samsung Food App

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This recipe is for the chocolate mousse lovers, and it’s the sassy cousin of my famous 2-Ingredient Chocolate Mousse, this time set in the fridge with a buttery crust. I love this recipe as it’s...

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Cooking tools:

  • Mixing bowl
  • Parchment paper
  • Rolling pin
  • Tin
  • Chef's knife
  • Fork
  • Oven
  • Saucepan
  • Microwave
  • Refrigerator
  • Fine-mesh sieve

Ingredients

  • ½ cup coconut oil OR butter, softened
  • 1 egg
  • ½ teaspoon green leaf stevia (optional)
  • 1 pinch salt
  • 1 ⅔ cups (375ml) coconut cream
  • 150g dark chocolate (70–90%), chopped
  • 8–10 drops liquid stevia OR to taste (optional)
  • 50g dark chocolate
  • 200g almond meal

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