Matcha-Pistachio Crusted White Fish – Zen Tea Leaf

Ingredients

• Cooking spray
• 3 Tbsp of finely crushed pistachios
• 2 tsp of Zen Tea Leaf® Matcha Green Tea Powder
• 1 tsp of lemon zest
• 1 tsp of honey
• 2 Tbsp of extra-virgin olive oil
• 2 Tbsp of panko Japenese bread crumbs
• 4 6-oz of skinless, boneless firm white fish fillets
• 1/2 tsp of kosher salt