Slow Cooker Pear Cake Recipe | The Table by Harry & David

Ingredients

• 1 cup light brown sugar (divided)
• 8 tablespoons butter (divided)
• 3 Harry & David® Royal Riviera® Pears (peeled, cored, and cut in half)
• 1 1 3 cups all-purpose flour
• 2 teaspoons baking powder
• 1 tablespoon ground cinnamon
• 1 2 teaspoon ground ginger
• 1 2 teaspoon ground nutmeg
• 1 2 teaspoon kosher salt
• 3 4 cup milk
• 1 teaspoon vanilla
• 1 large egg (lightly beaten)