Vegan Banana Bread
This vegan banana bread recipe is a wonderful way to use up ripe bananas and create a delicious treat with the help of The neat Egg. Moist, flavorful, and entirely egg-free, this banana bread is...
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Cooking tools:
- Oven
- Loaf pan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Toothpick
- Cooling rack
- Aluminum foil
- Cutting board
- Chef's knife
- Fork
- Kitchen scale
Ingredients
- 1 extra ripe banana for decoration (sliced in half lengthwise)
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 cup unsweetened applesauce
- 1/4 cup vegetable oil (such as canola or coconut oil)
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1 neat Egg (prepared according to package instructions)
- 1/2 cup chopped nuts (walnuts or pecans), optional
- 1/2 cup dairy-free chocolate chips, optional
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