Vegan and Gluten Free Banana Bread
Vegan, gluten-free, and oil-free banana bread made with ripe bananas and coconut oil. Enjoy a sweet treat without the guilt!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arianemay.com.
Ingredients
- 6 ripe mashed bananas
- 2 tsp vanilla extract
- 1/4 cup coconut oil
- 2 tbsp ener-G egg replacer (w/ 4tbsp warm water) or 3tbsp flaxseed (w/ 4 tbsp warm water)
- 2 cups gluten free flour blend
- 1 tsp baking soda
- 1/2 tsp salt
- 1 tsp cinnamon
- 1 tsp baking powder
- Optional: Add 1 cup of dark chocolate chips
- 1/2 cup of peanut or almond butter
- 1/2 cup of almond or pecan nuts
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