Grilled Swordfish With Lemon Basil Butter - Alas, A Website

Grilled Swordfish With Lemon Basil Butter - Alas, A Website

coderinserepeat.com

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Ingredients

  • 2 swordfish steaks, 1-inch thick (about 2 lbs)
  • Juice of 1/2 lemon
  • Extra virgin olive oil
  • Kosher salt and freshly ground black pepper
  • For the lemon-basil butter :
  • 4 tablespoons unsalted butter, softened
  • 1 teaspoon freshly squeezed lemon juice
  • Zest of 1 lemon
  • 1/2 teaspoon garlic, minced (about 1/2 clove)
  • 1/4 teaspoon salt
  • 2 tablespoons minced fresh basil

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