How to make aval payasam / poha at home?
Aval payasam aka Poha kheer in South India is made with rice flakes (or aval) - the favorite of Lord Krishna. Learn how to make this gokulaashtami dessert at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cheenachatti.com.
Ingredients
- Aval/White rice flakes : 60grams
- Milk : 3/4 litre-1 liter (Boiled)
- Sugar : 1 cup (You can add according to your taste)
- Cardamom : 3 (To be powdered)
- Almonds : 6 numbers
- Cashew nuts : 6 numbers
- Ghee : 3 table spoons
- Rose Gulkand : 1 table spoon
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