Recipes Herbal salt from the mountains
Cut all the ingredients except the salt into small pieces and puree in a blender. Spread the spice paste on baking paper and dry in the oven at ...
Ingredients
- 1 bunch of parsley
- 1 sprig of celery greens
- 1 sprig lovage
- 1 small piece of leek
- 1 medium tomato
- 250 g salt
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