Praline-Topped Apple Bread Recipe: How to Make It

Ingredients

• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup sugar
• 1 cup sour cream
• 2 large eggs, room temperature
• 3 teaspoons vanilla extract
• 1-1/2 cups chopped peeled Granny Smith apples
• 1-1/4 cups chopped pecans, toasted, divided
• 1/2 cup butter, cubed
• 1/2 cup packed brown sugar