Mocha Toffee Dessert

Name: Mocha Toffee Dessert
Ingredients: 24 ladyfingers, split; 8 SKOR or Heath toffee candy bars (1.4 ounces each), frozen and crushed, divided use; 1/2 gallon coffee ice cream, softened; 3/4 cup heavy whipping cream; 3 tablespoons white crème de cacao

texascooppower.com

Mocha Toffee Dessert | Layer ladyfingers, crushed candy bars, and ice cream for a decadent treat. Perfect for special occasions!

Keywords

texas co-op power
mocha toffee dessert

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Cooking tools:

Springform pan
Freezer
Mixing bowl
Whisk
Offset spatula
Spoon
Measuring cup
Measuring spoon
Rolling pin
Zip-top bag
Plastic wrap
Chef's knife
Plate

Ingredients

24 ladyfingers, split
8 SKOR or Heath toffee candy bars (1.4 ounces each), frozen and crushed, divided use
1/2 gallon coffee ice cream, softened
3/4 cup heavy whipping cream
3 tablespoons white crème de cacao