Heartwarming Creamy Lasagna Soup Recipe for Cozy Nights
This creamy lasagna soup offers comfort in every spoonful. With rich flavors and simple steps, you’ll be whisked away to Italian bliss with this hearty, comforting soup that’s perfect for dinner.
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Cooking tools:
- Stove
- Pot
- Chef's knife
- Cutting board
- Wooden spoon
- Ladle
- Mixing bowl
Ingredients
- 1 lb (0.45 kg) ground beef (80/20)
- ½ cup heavy cream
- 1 cup shredded mozzarella cheese
- ½ cup parmesan cheese, freshly grated
- ½ cup ricotta cheese
- 25 oz (709 g) tomato basil pasta sauce
- 28 oz (794 g) diced canned tomatoes
- 2 tbsps tomato paste
- 4 cups chicken broth
- 12 lasagna noodles, uncooked and broken into 2-inch pieces
- 1 medium onion, finely diced
- 5 cloves garlic, minced
- 6 tbsps fresh basil, finely chopped
- 1 tbsp olive oil
- 1 tsp dried oregano
- ½ tsp red pepper flakes
- 2 tsps kosher salt
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