French Toast Baked in 25 Minutes - Chef YoYo

French Toast Baked in 25 Minutes - Chef YoYo

chefyoyo.com

Master French Toast with our decadent recipe, balancing a custard-soaked interior with caramelized edges. Includes step-by-step timing guide and common mistakes

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Ingredients

  • 8 slices thick-cut brioche or challah bread (1-inch thick)
  • 4 large eggs
  • 1 cup whole milk
  • 1/4 cup heavy cream
  • 2 tbsp granulated sugar
  • 1 tbsp vanilla extract
  • 1 tsp ground cinnamon
  • 1/4 tsp salt
  • 2 tbsp unsalted butter
  • 1 tbsp neutral oil

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