Baked French Toast with Brioche for 8 Servings - Hello Recipes

Ingredients

• 1 lb brioche bread, cut into 1-inch cubes
• 8 large eggs
• 2 cups whole milk
• 0.5 cup heavy cream
• 0.33 cup granulated sugar
• 1 tbsp pure vanilla extract
• 1 tsp ground cinnamon
• 0.5 cup unsalted butter, cold and cubed
• 0.5 cup light brown sugar, packed
• 0.5 cup all-purpose flour
• 0.25 tsp fine sea salt