Cheesy Potato Stuffed Burger with Cream Braised Cabbage - Potato Goodness

Ingredients

• 4 each (212 g) Potato hamburger buns
• 1 1/2 lbs. (608 g) Ground beef
• 4 tbsp (56 g) Butter, unsalted, for basting
• 3 cloves (12 g) Garlic, smashed, for basting
• 3 sprigs (1.5 g) Thyme, fresh, for basting
• 3 sprigs (2 g) Rosemary, fresh, for basting
• 4 slices (112 g) Muenster cheese
• 1 cup (242 g) Mashed potatoes, leftover
• ½ cup (56 g) Processed cheese, small cubes
• ½ lb. (226 g) Green Cabbage, sliced into ribbons
• 1 cup (236 ml) Heavy Cream
• 2 tbsp (12 g) Dijon mustard
• ¼ cup (55 g) Bacon, diced
• 1 tsp (5 g) Salt
• ½ tsp (2 g) Black pepper, ground
• ½ cup (75 g) Pickles