Buttermilk Biscuits Recipe | Samsung Food App
Impress your family with homemade buttermilk biscuits fresh out of the oven! They’re easier to make than you think and have perfect buttery, flaky layers.
Ingredients
- 2 cups all-purpose flour ((240g))
- 1 tablespoon baking powder
- 2 teaspoons granulated sugar
- ¾ teaspoon salt
- ¼ teaspoon baking soda
- 6 tablespoons cold unsalted butter (cubed (85g))
- ¾ cup plus 2 teaspoons cold buttermilk (divided (180mL))
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