Potato Pancake Benedict with Seared Country Ham - aspireTV
Potato Pancake Benedict with Seared Country Ham
Ingredients
- 6 Russet Potatoes
- 4 Eggs, poached
- 2 cups shredded sharp cheddar cheese
- 2 tbsp all-purpose flour
- 2 tbsp garlic powder
- 2 tbsp onion powder
- 2 tbsp canola oil
- 1 tbsp unsalted butter
- 10 1-oz slices country ham
- 2 tbsp white vinegar
- 3 tbsp chopped chives
- kosher salt, to taste
- Freshly ground black pepper, to taste
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