Grandma Kate's Chocolate Cake – AllSpice Culinarium
allspice-culinarium.myshopify.com
This recipe is a family favorite from AllSpicer Eva. Her Grandma Kate makes it for special occasions.
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Cooking tools:
- Stand mixer
- Cake pan
- Sifter
- Oven
- Mixing bowl
- Whisk
- Spatula
- Parchment paper
- Toothpick
Ingredients
- 3/4 C. Cocoa Powder, Dutch Process
- 1/2 C. Boiling Water
- 1 1/2 C. Unsalted Butter (3 Sticks)
- 2 1/4 C. Granulated Sugar
- 1 Tbsp Vanilla Extract, Mexican
- 4 Eggs (Beaten)
- 3 C. Flour
- 1 tsp. Baking Soda
- 1/2 tsp. Sea Salt, Fine
- 1 C. Milk
- Dash of Sea Salt, Fine
- 2 1/2 C. Powdered Sugar
- 1/4 C. Cocoa Powder, Dutch Processed
- 6 oz. Cream Cheese (Softened)
- 12 Tbsp. (1 1/2 Sticks) Unsalted Butter (Softened)
- 9 oz. Bittersweet Chocolate (Baker's Chocolate)
- 3/4 C. Creme Fraiche (or Sour Cream)
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