BBQ Sauce II Recipe - A Delicious Barbecue Sauce from the USA

Ingredients

• 1 tsp of crushed garlic (2 – 3 cloves)
• 3/4 cup of white vinegar
• 1 can (6 oz or 170 g) of tomato paste
• 1/4 cup of dark molasses
• 1/4 cup of light molasses
• 1/4 cup of water
• 2 tbsp of orange marmalade
• 1 1/2 tsp of salt
• 1/2 tsp of black pepper
• 1/2 tsp of ginger
• 1/2 tsp of ground mustard
• 1/4 tsp of allspice
• 1/4 tsp of celery seed
• 1/4 tsp of dried thyme leaves
• 1/8 tsp of cayenne pepper
• 1 small bay leaf
• 1 tbsp of liquid smoke