Pumpkin Pie Frappe | In The Raw® Sweeteners

Pumpkin Pie Frappe | In The Raw® Sweeteners

www.intheraw.com

Try our fall inspired Pumpkin Pie Frappe using delicious In The Raw® products.

View full recipe on www.intheraw.com

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Cooking tools:

  • Electric blender
  • Glass
  • Freezer

Ingredients

  • 1/3 cup canned pumpkin puree
  • 1/4 cup Sugar In The Raw®
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground allspice
  • 1 cup whole milk
  • 1 cup vanilla ice cream (slightly softened)
  • Grated nutmeg for garnish

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