Iced Gaelic Coffee Recipe | Tate and Lyle Sugars
www.wearetateandlylesugars.com
Give this favourite tipple a Summer makeover by serving it chilled! View our recipe today.
Ingredients
- 3 tbsp Coffee
- 1 tbsp Water
- 4 tsp Demerara sugar
- 4-6 tbsp Whisky or brandy
- 1 tbsp Double cream
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