Iced Gaelic Coffee Recipe | Tate and Lyle Sugars

Iced Gaelic Coffee Recipe | Tate and Lyle Sugars

www.wearetateandlylesugars.com

Give this favourite tipple a Summer makeover by serving it chilled! View our recipe today.

View full recipe on www.wearetateandlylesugars.com

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Cooking tools:

  • French press
  • Fine-mesh sieve
  • Kettle
  • Pitcher
  • Spoon
  • Measuring spoon
  • Glass
  • Mixing bowl
  • Whisk
  • Refrigerator

Ingredients

  • 3 tbsp Coffee
  • 1 tbsp Water
  • 4 tsp Demerara sugar
  • 4-6 tbsp Whisky or brandy
  • 1 tbsp Double cream

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