Trio of Ghirardelli Mug Cakes

Ingredients

• 3 tbsp Ghirardelli Unsweetend Cocoa Powder
• 3 tbsp all-purpose flour
• 3 tbsp brown sugar
• 3 tbsp flavorless oil (canola oil/coconut oil/sunflower oil)
• 3 tbsp water
• a pinch of salt
• 1/2 tsp vanilla extract
• 1 tbsp smooth peanut butter
• 1/4 cup Ghirardelli Classic White Chips
• 3 1/2 tbsp milk
• 1 tsp flavorless oil (canola oil/coconut oil/sunflower oil)
• 1 tbsp sugar
• 3 1/2 tbsp all-purpose flour
• 1/4 tsp baking powder
• 1 tbsp raspberry jam
• 1/3 cup Ghirardelli 60% Cacao Bittersweet Chocolate Baking Chips
• 2 tbsp unsalted butter
• 1 1/2 tsp Ghirardelli Unsweetened Cocoa Powder
• 1 egg
• 1 tbsp white sugar
• 1 tsp pure vanilla extract (optional)
• 1 tbsp Ghirardelli 60% Cacao Bittersweet Chocolate Baking Chips
• Vanilla Ice Cream (optional)
• Chocolate Shavings (optional)