Smoked Sausage, Pumpkin, and Collard Greens Lasagna

Smoked Sausage, Pumpkin, and Collard Greens Lasagna

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Hillshire Farm® smoked sausage meets creamy pumpkin and collard greens in the ultimate comfort food dish, lasagna.

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Ingredients

  • 1 pound uncooked lasagna noodles
  • 3 tablespoons extra-virgin olive oil, divided
  • 1 (12 ounce) package Hillshire Farm® Rope Smoked Sausage, cut in 1/4" cubes
  • 1.5 cups finely chopped yellow onion
  • 10 cups chopped collard greens
  • 2 tablespoons minced garlic
  • 2.5 teaspoons kosher salt, divided
  • 1 teaspoon black pepper, divided
  • 3 (15 ounce) cans pumpkin puree
  • 0.25 cup heavy cream
  • 0.25 teaspoon ground nutmeg
  • 0.125 teaspoon cayenne pepper
  • 2 (16 ounce) containers ricotta cheese
  • 2 large eggs, lightly beaten
  • 2 cups freshly grated Parmesan cheese, divided
  • 2 cups freshly shredded fontina cheese, divided
  • Cooking spray

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