Cluster Beans Lamb Curry By Rama Devi - Foodrhythms

Ingredients

• 1/2 Kg Lamb
• 1/2 Kg Cluster Beans (Ghoru Chikkudu)
• 2 Big Onions
• 3 Green Chillies
• 1/2 Cup Corriander Leaves
• 1/4 Cup Mint Leaves
• 2.5 Tea Spoons Ginger Garlic Paste
• 1/4 Turmeric Powder
• 2.5 Tea Spoons Red Chilly Powder
• 1.5 Tea Spoons Salt
• 4 Table Spoons Olive Oil or Any Edible Oil
• 1.5 Tea Spoons Corriander Powder
• 1 Tea Spoon Garam Masala