BBQ Chicken Cornbread Casserole – Duke's Mayo
Like an upside down tamale pie.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dukesmayo.com.
Ingredients
- 1 cup cornmeal
- 1 cup all purpose flour
- 1/4 cup sugar
- 1 Tbsp. baking powder
- 1 tsp. salt
- 1 cup milk
- 1/3 cup vegetable oil
- 1 egg
- 2 cups diced, cooked chicken
- 1 (15 oz.) can black beans, drained and rinsed
- 1/3 cup Duke’s Hickory Moonshine BBQ Sauce
- 1/2 lb. shredded cheddar cheese
- 1/4 cup chopped cilantro for garnish
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