Spicy MSG pickles | Recipe | Bounded by Buns
Spicy and dilly and savory pickles are great as a snack or in a sandwich. A great addition to any refrigerator. I based this recipe off of a MSG pickle tweet from Joshua Weissman (that no longer...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boundedbybuns.com.
Ingredients
- 3 pickling cucumbers (this is very variable because cucumbers are such different sizes. You just want enough pickles to fit your quart jar)
- 3 cloves garlic chopped
- 2 or 3 sprigs fresh dill
- 2 cups white vinegar
- 1 cup water
- 1 tablespoon plus 1 teaspoon white sugar
- 1 tablespoon salt
- 2 teaspoons MSG
- 1 teaspoon dried red pepper flakes (double this for extra spicy)
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