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Spicy Refrigerator Dill Pickles Recipe
Spicy pickles with a hint of sweetness. This recipe is great for pickling beginners — all you need is a refrigerator, a few jars, and patience.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 12 3 to 4 inch long pickling cucumbers
- 2 cups water
- 1 3/4 cups white vinegar
- 1 1/2 cups chopped fresh dill weed
- 1/2 cup white sugar
- 8 cloves garlic, chopped
- 1 1/2 tablespoons coarse salt
- 1 tablespoon pickling spice
- 1 1/2 teaspoons dill seed
- 1/2 teaspoon red pepper flakes, or to taste
- 4 sprigs fresh dill weed
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