Homemade Veggie Spring Rolls with Mildly Spicy Peanut Sauce - Create With Kendra

Ingredients

• 1 package of Spring Roll Wrappers (For this recipe use 20 sheets)
• 4 Large colorful carrots
• 1 package of radish microgreens
• 3 avocados
• 1 package of firm tofu
• 2 cucumbers
• optional Black sesame seeds
• optional tomatoes
• 1/2 tablespoon creole seasoning
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 cup peanut butter
• 4 tablespoons of soy sauce (coconut amino acids for gluten free option)
• 2 tablespoons minced ginger
• 2 cloves of minced garlic
• 2 tablespoons rice vinegar
• 1 tablespoon siracha
• 1/2 cup water