Chocolate-Vanilla Swirl Cupcakes | Savory

Ingredients

• 3 cups all-purpose flour
• 2 tsp baking powder
• 1 tsp salt
• 1 cup (2 sticks) butter, softened
• 1 3/4 cups sugar
• 3 large eggs, room temperature
• 2 tsp vanilla extract
• 1 1/4 cups milk, divided
• 1/3 cup cocoa powder
• 1 (16 oz) container vanilla frosting
• 1 (16 oz) container dark chocolate fudge frosting