Arrosto di manzo ripieno | Fattoria La Vialla
Arrosto di manzo ripieno (= Stuffed roast beef) Main Course Order now on LaVialla.com!
Keywords
- beef recipe
- beef roulade
- beef and vegetable roulade
- beef stuffed with vegetables and cheese
- beef struffed with bacon and cheese
- stuffed beef
- sheep's milk cheese
- sheep milk cheese
- roast beef with peppers
Ingredients
- 1 slice of beef weighing approx. 800 g (about 2 cm thick)
- 100 g aged Pecorino cheese
- 4 tbsp Extra Virgin Olive Oil
- 1 tomato
- 40 g thinly sliced pancetta (or bacon)
- 1 clove of garlic
- 2-3 tbsp breadcrumbs
- 3 bay leaves
- 1 sprig of parsley
- salt
- pepper
- 1 red bell pepper
- 1 onion
- 3 tbsp Extra Virgin Olive Oil
- 1 tsp vinegar
- 1 tsp sugar
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