Real Southern Buttermilk Biscuits
Makes 12 to 14
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Cooking tools:
- Pastry cutter
- Rolling pin
- Cookie cutter
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Baking sheet
- Parchment paper
- Cooling rack
- Oven
- Whisk
- Bench scraper
- Cutting board
Ingredients
- 3 C all-purpose flour, sifted
- ½ t kosher salt
- ½ t baking soda
- 1 heaping T baking powder
- Almost ½ C lard room temperature
- 1-1 ¼ C buttermilk
- Butter to melt on top
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