Onde Onde - Peotraco Food Inc.
Indulge in the traditional Filipino dessert Onde Onde—glutinous rice filled with muscovado sugar and coated in coconut. Perfect for sweet cravings!
Ingredients
- 3 cups Peotraco glutinous rice flour
- 1 1/2 tsp pandan flavor
- 1 cup + 3 tbsp water
- 200 grams palm sugar (panocha) chopped finely or Peotraco Muscovado
- 2 cups grated coconut combined with 1 – 1 1/2 tsp fine salt
- 1/4 tsp green Peotraco food color powder or gel
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