White Chocolate Maca Bars
In a food processor, combine the melted cacao butter with the remaining ingredients. Pour into a pie plate or cupcake molds and allow to set in your
Ingredients
- 2 cups of Cacao Butter
- 1 1/2 cups of Coconut Cream
- 1/2 cup-1 cup of Raw Honey depending on preference
- 3/4 cup Wild Almond Butter
- 1/4 cup Lucuma Powder
- 1 1/2 tbsp Maca
- 1 tbsp Vanilla Powder
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