Good-Cooking - Sweet and Sour Smokies
Sweet and Sour Smokies8 ounces little "smokies" sausages1/2 cup vinegar1/2 cup sugar1/4 cup sherry wine1 tablespoon soy sauce1 teaspoon grated fresh ginger r...
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Ingredients
- 8 ounces little "smokies" sausages
- 1/2 cup vinegar
- 1/2 cup sugar
- 1/4 cup sherry wine
- 1 tablespoon soy sauce
- 1 teaspoon grated fresh ginger root
- 2 teaspoons cornstarch
- 1 tablespoon water
- 1 (10 ounce) can pineapple chunks, drained
- 1 green pepper, cut into 1-inch squares
- 1/2 cup maraschino cherries, drained
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