Stuffed Pork Loin with Apple Cider Sauce - Cookidoo® – the official Thermomix® recipe platform

Name: Stuffed Pork Loin with Apple Cider Sauce - Cookidoo® – the official Thermomix® recipe platform
Total time: 60 min
Ingredients: 34 oz water; 8 oz black rice; 8 oz fennel; 14 oz Granny Smith apples; 1 oz pomegranate molasses; 2 garlic cloves; 6 fresh sage leaves; 1 sprig fresh rosemary; 3 oz celery; 1 oz extra virgin olive oil; ¼ tsp salt; &frac18; tsp ground black pepper; 48 oz pork loin roast, boneless; 10 pieces prosciutto; 12 fresh sage leaves; 3 sprigs fresh rosemary; 8 oz Granny Smith apples; 24 oz apple cider; 3 oz unsalted butter; 1 tbsp Dijon mustard; 1 tbsp maple syrup; ½ tsp salt; 1 pinch ground black pepper

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Ingredients

34 oz water
8 oz black rice
8 oz fennel
14 oz Granny Smith apples
1 oz pomegranate molasses
2 garlic cloves
6 fresh sage leaves
1 sprig fresh rosemary
3 oz celery
1 oz extra virgin olive oil
¼ tsp salt
&frac18; tsp ground black pepper
48 oz pork loin roast, boneless
10 pieces prosciutto
12 fresh sage leaves
3 sprigs fresh rosemary
8 oz Granny Smith apples
24 oz apple cider
3 oz unsalted butter
1 tbsp Dijon mustard
1 tbsp maple syrup
½ tsp salt
1 pinch ground black pepper

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