Dutch Baby Pancakes with Fresh Berries

Name: Dutch Baby Pancakes with Fresh Berries
Total time: 30 min
Ingredients: 5 eggs; 315 ml all-purpose flour; 250 ml granulated sugar; 250 ml milk; 30 ml butter; 4 lemon wedges; 30 ml icing sugar; 500 ml assorted fresh berries, such as strawberries, raspberries, blueberries and blackberries

www.getcracking.ca

As tempting as it may be to peek, the key to the success of these pancakes is to make sure no heat escapes from the oven during baking. So keep the oven light on and the oven door closed!

View full recipe on www.getcracking.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.getcracking.ca.

Share this recipe:

Cooking tools:

Blender
Cake pan
Oven
Cutting board
Measuring spoon
Measuring cup

Ingredients

5 eggs
315 ml all-purpose flour
250 ml granulated sugar
250 ml milk
30 ml butter
4 lemon wedges
30 ml icing sugar
500 ml assorted fresh berries, such as strawberries, raspberries, blueberries and blackberries