Epic ‘Figs in a Blanket’ | Violife

Ingredients

• 1 Violife epic cheddar flavour block cut in sticks
• 15 dried figs
• 1 vegan puff pastry
• 50 g wine vinegar
• 200 ml water
• 3 tbsp maple syrup
• 3/4 tsp red pepper flakes crushed
• 1/2 tsp salt
• 1/2 tsp freshly ground black pepper
• 2 tbsp coconut milk for brushing
• poppy seeds for sprinkling
• apricot marmalade for serving
• sage for garnish