Chicken or Tofu Lettuce Wraps - Mill City Farmers Market
Try delicious Chicken or Tofu Lettuce Wraps with hoisin sauce and savory fillings at Mill City Farmers Market. Perfect for a tasty, gluten-free meal.
Ingredients
- 1 teaspoon sesame oil
- 2 teaspoons sunflower or other neutral oil, divided
- 1 small yellow onion, diced small
- 8 ounces mushrooms from Cherry Tree House Mushrooms , chopped small
- 3 cloves garlic, minced
- 1-inch piece ginger, peeled minced (about 1 tablespoon)
- 3 to 5 Tablespoons hoisin sauce (gluten-free, if needed)
- 1 8-ounce can water chestnuts, drained and chopped small
- 1 pound chopped chicken thighs/breasts from Sunshine Harvest Farm or 1 pound crumbled tofu, cooked and set aside
- 2 Tablespoons tamari or other soy sauce
- 2 Tablespoons rice vinegar
- 1 package soba noodles or 2 cups cooked rice
- 2 small or 1 large heads lettuce
- 1-2 medium carrots, grated
- About 6 green onions, sliced thinly
- Red pepper flakes, to serve
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