Vegetable Biryani - Step By Step Recipe In Pictures | MommyFood.Com
Complete instructions to make tasty Vegetable Biryani along with photos of each step, cooked by a homemaker and explained in a easy-to-follow manner
Keywords
- vegetable
- biryani
- tomato
- aaloo
- potatoes
- carrot
- french beans
- green peas
- bagara vanakay
- kurma
- raitha
- egg masala
- chana masala
- mild spicy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mommyfood.com.
Ingredients
- Vegetables
- Potatoes (aloo): 1/2 bowl
- Chopped carrot: 1 bowl
- French beans: 1 bowl
- Green peas: 1 bowl
- Onion slices: 2 medium
- Green chillies slices: 4-5
- Ginger garlic paste: 1 tbsp
- 2 inch Cinnamon, 3-4 cardamom, 1 bay leaf, 8 cloves
- Basmati rice or plain rice: 2 bowls (I have used sonamasoori rice)
- Coriander leaves: Few
- Mint leaves: Few
- Refined oil: 3 tbsp
- Clarified butter (ghee): 1 tbsp
- Salt: As per taste
- Water: 4 bowls
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