Fried Rice with Sausage Recipe from China
Indulge in the rich flavors of China with this Fried Rice with Sausage Recipe. Made with grains, mushrooms, shrimp, vegetable oil, onion, and eggs, this dish is perfect for lunch, dinner, or a snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 2/3 cups of long-grain white rice
- 6 dried Chinese mushrooms
- 2 Chinese sausages
- 1/4 lb (113 g) of raw shrimp
- 1/4 cup of vegetable oil—plus 1 tbsp
- 1 medium onion
- 1 tbsp of fish sauce
- 1/2 lb (227 g) of crab meat
- 2 eggs
- 2 large scallions
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