Ham and Eggs Crescent Ring Recipe
Need something to serve for brunch? This ham and egg crescent ring is perfect for guests--just add a side of fresh fruit, and you're all set.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 2 cups cubed ham steak, cut into 1/2-inch pieces (about 3/4 lb)
- 1/3 cup chopped onion
- 8 eggs, slightly beaten
- 3 oz softened cream cheese, cut into 1-inch pieces (from 8-oz package)
- 2 cups lightly packed spinach leaves, stems removed, cut into 1/4-inch strips
- 1 cup shredded Colby-Monterey Jack cheese (4 oz)
- 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
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