Virginia Dodd's Candied Walnuts - Christina Dodd
Experience the joy of candied walnuts made famous by Virginia Dodd's recipe—easy, delicious, and perfect for any nut lover. Try this family tradition!
Ingredients
- 2 egg whites
- 2 teaspoons water
- 2 teaspoons vanilla extract
- 4 cups walnuts, large pieces are best
- 1 cup granulated sugar
- 1 tablespoon ground cinnamon
- 1/2 teaspoon salt
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