Chicken In Chili Coconut Sauce Recipe - Cooking Index
Main Course recipe for Chicken In Chili Coconut Sauce - Preheat the oven to 375 degrees.Peel the shallots and cut them into 2 or 3 pieces. Lightly crush the garlic cloves to loosen the skin; discard...
Keywords
- chicken in chili coconut sauce recipe main course recipe for chicken in
Ingredients
- 1 Chicken - (abt 4 lbs) - cut 8 pieces
- 3 Shallots
- 2 Garlic cloves
- 2 Fresh lemon grass stalks
- 8 Macadamia nuts
- 2 teaspoons 10ml Turmeric
- 2 teaspoons 10ml Ground coriander
- 1 teaspoon 5ml Dried ground red pepper - or to taste
- 1/3 cup 78ml Peanut or vegetable oil
- 2 cups 474ml Canned coconut milk
- Salt - to taste
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