Lemon Garlic Salmon | Just A Pinch Recipes
Fun Salmon Fact: Chinook Salmon (Oncorhynchus tshawytscha) was designated as the Official Fish of Oregon in 1961.
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Ingredients
- 4 fresh or frozen (4-6 oz.) salmon fillets
- - fresh ground pepper, to taste
- 1 teaspoon(s) seasoned salt
- 1 teaspoon(s) paprika
- 1 tablespoon(s) olive oil
- 1 tablespoon(s) butter
- 1-2 tablespoon(s) lemon juice
- 1-2 teaspoon(s) minced garlic
- - chopped fresh parsley
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