Yummy Vegan Eggnog
Traditional eggnog has its place, but how about a better tasting plant-based option? Try Chef Ari's healthy rendition of an old holiday favorite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goodnature.com.
Ingredients
- 3 3/8 oz raw almonds (95 g) (2/3 cup of almonds)
- 1.9 oz raw cashews (54 g) (3/8 cup of cashews)
- 10 oz water (filtered) (284 g) (1 1/4 cups water)
- 5/8 oz dates (pitted) (18 g) (3 dates)
- 0.03 oz nutmeg (0.9 g) (1/5 teaspoon)
- 0.03 oz vanilla extract (0.9 g) (1/5 teaspoon)
- 2/3 oz maple syrup (18 g) (1 1/4 tablespoons)
- 0.1 oz orange zest (3 g) (zest from about one-third of an orange)
More Like This
Vegan Eggnog (Cashew Based) — vegan eating
veganeating.com
Raw Egglessnog - Rawmazing Raw and Cooked Vegan Recipes
rawmazing.com
Raw Egglessnog - Rawmazing Raw and Cooked Vegan Recipes
rawmazing.com
Vegan Eggnog – Simmer + Sauce
simmerandsauce.com
Vegan Eggnog - Delicious Better Added Sugar Nutrition
thebetternutritionprogram.com
Vegan “Eggnog” | FOOD MATTERS®
foodmatters.com
Vegan eggnog recipe | Good Food
bbcgoodfood.com
Eggnog | The Vegan Society
vegansociety.com